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New! Welcome to the Springhill Pantry
Fiona and James are the second-generation running the show at Springhill Farm, and are beyond excited to launch Springhill Pantry – a way to share with you their favourite slices enjoyed over a cuppa every morning (and, really, any other…
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Squeaky Clean
At Springhill Farm we’re on mission of continuous improvement to make our business cleaner and greener, and we recently got a massive helping hand – a grant from the federal government’s Clean Technology, Food…
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Have you tried….
Who: A Bongiovanni and Sons Where: 176-178 Victoria Street, Seddon, Victoria What: a new top class food emporium With a name like Bongiovanni, you can bet this place will have some great Italian produce.…
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Bronzed and Beautiful
We love a good bake-off. So much so that we submitted our new Springhill Farm gluten free Almond Blondie and her big brother, the Chocolate Brownie, to the scrutiny of…
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Gluten Free Birthday Cake
Ingredients: 1 bag the real bread mix 4 eggs 1 1/2 cups castor sugar 250g butter 3 tsp baking powder 1 cup milk 2 tsp vanilla extract Method: Preheat a fan forced oven to 180 degrees. Grease and line…
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Gluten Free Summer Berry Pudding
As summer comes to an end so does some of our favourite fruits – including strawberries and blueberries. We thought we’d try to preserve these last vestiges of the season…
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What’s happening at the Farm…
Here are some happy snaps of the restoration work currently taking place at Springhill Farm. We hope that by Easter we will be baking hot cross buns in our new oven!
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Gluten Free Almond Blondie
We have created a new product for Coles! Please lend a hand to Almond Blondie ($4.49, pack of five) – she’ll be gracing the shelves in the Coles’ bakery section as of 28 January. Made from melted white chocolate,…
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Gluten Free Turkish Bread
Located between Asia and Europe, Turkish food is a unique and exotic fusion of many countries. If you ever have the chance to eat a Turkish meal, don’t pass it up, it’s fantastic. One thing we love…
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Gluten Free Gingerbread
Ingredients: 400g the real bread mix (keep the remaining 50g to flour the board) 1 cup caster sugar 3/4 cup brown sugar 1/4 cup golden syrup 135g butter 1 tbp ground ginger 1 tbsp…
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