Finger Slices

	Muesli and Honey The one that started it all. This is the original Springhill Farm slice enjoyed by the school kids on their farm visits. Combines whole grains, local honey and dried fruits kissed by the Aussie sun, topped with a yoghurt swirl.
	Lemon and Yoghurt A winning combo of fresh lemon and smooth, creamy yoghurt produces a rather sophisticated taste sensation. This is one of our classics, and after twenty years the recipe is the same as the first day we made it. When something tastes this good, why change it?
	Chocolate and Oat A rich, moist combination of oats, coconut, chocolate and Aussie sultanas, topped with a layer of chocolate. There’s a reason why this is our best seller.
	Wildberry and Nougat A heavenly combination of Italian nougat and dried cranberries, blueberries and raspberries. Topped with white chocolate and a berry swirl, this really is mouth-watering fare.
	Summer Fruit (Gluten Free) Australian dried fruits, crunchy rice pops, and an ancient grain called amaranth are topped with milk chocolate and a white chocolate swirl. A super delicious yummy treat for the gluten-challenged and those that simply enjoy inspired flavour combinations.