Our Journal
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What makes a boodle, a boodle?
Curious how we make such mouth watering, delicious bite-sized clusters of chocolatey goodness? 🤤 It's not magic or sorcery. Our Product Development team spent many sleepless nights researching the best ingredients to not only deliver on a mouth watering experience,...
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DIETARY FRIENDLY: OUR GUIDE TO A VEGAN AND GLUTEN FREE EASTER
Easter… fun for some; nightmare for others, especially for those who live a gluten free, dairy free or plant-based diet – until Hare and Chick rolled in last Easter with Springhill Farm Coeliac-safe and vegan slices! And while there are...
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MEET BOODLES® 👋 — YOUR NEW FAVOURITE HEALTHY SNACK
Set your chocolate-conscience free — your search for the healthy, chocolatey snack of your dreams stops here. Our products are already changing perspectives on what’s possible with healthy vegan snacks, but once you’ve opened one of our boodles®, you’ll know you’ve hit...
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RECIPE: EASY ETON MESS
Ahh... Christmas. Day. Menu. Planning. Even the most ardent Christmas fans and accomplished home cooks among us shudder at the words. "What time are we eating?" "Uncle Greg's new wife is allergic to seafood..." "The lamb's been overcooked!!!" So this...
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SIMPLE VEGAN TREATS TO CURE YOUR MUNCHIES
That munchies moment. When you’ve finished Tuesday night dinner, cleaned up, prepped for Wednesday (or not) and finally hit the sofa. New-week Monday strength is completely drained, and it’s still an uphill trek to hump day. Something is missing… That’s...
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RECIPE: SPRINGHILL FARM ICE CREAM "SMUSH-INS"
Who said ice cream's for Summer? We can't think of anything more indulgent than a big bowl with some flavour "smush-ins" while cosying up by a Winter fire... are you with us? The cold Winter months are a contrasting mix hibernating...