Our Journal
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The Acai Bowl Craze: How to Make Them Even Better with Boodles
Acai bowls may have taken the world by storm, becoming a symbol of health and wellness in the modern diet. With their vibrant colours and antioxidant-rich ingredients, they’ve become a go-to breakfast or snack for many. But while acai bowls are already packed with nutrients, there’s a way to elevate this superfood trend even further - by adding your own unique twist with boodles! They're the secret sauce!
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Springhill Farm a New Range
Focus on the bigger picture, back yourself and stick to ‘the plan’. These principles have been front and centre for Ballarat food manufacturer Springhill Farm during COVID-19. The business has made home-style biscuits and slices since General Manager Fiona Whatley’s...
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See you later resting Grinch face
We don't believe in leaving you hanging, teasing you with endless count down posts and pixelated images. So let's dive into it. Introducing our SLICE 23 Limited Edition Xmas flavours 🤗🎄 Raspberry & Meringue Summer Flavours with a Christmas Flare!...
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What makes a boodle, a boodle?
Curious how we make such mouth watering, delicious bite-sized clusters of chocolatey goodness? 🤤 It's not magic or sorcery. Our Product Development team spent many sleepless nights researching the best ingredients to not only deliver on a mouth watering experience,...
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DIETARY FRIENDLY: OUR GUIDE TO A VEGAN AND GLUTEN FREE EASTER
Easter… fun for some; nightmare for others, especially for those who live a gluten free, dairy free or plant-based diet – until Hare and Chick rolled in last Easter with Springhill Farm Coeliac-safe and vegan slices! And while there are...
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MEET BOODLES® 👋 — YOUR NEW FAVOURITE HEALTHY SNACK
Set your chocolate-conscience free — your search for the healthy, chocolatey snack of your dreams stops here. Our products are already changing perspectives on what’s possible with healthy vegan snacks, but once you’ve opened one of our boodles®, you’ll know you’ve hit...